The wine is characterized by a light greenish color with a very high gloss. Aromas are specific to the variety. Fruit aromas predominate, of green apple, peach and pear.
The taste is fresh, with very well balanced total acids, which is essential for the wine to be drinkable and fresh.
The aromas of apple fruit are also present on the palate, but now enriched with delicate aromas of peach.
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