The Ayam decanter is inspired by and named after the rare breed of Indonesian hen, and makes a unique centrepiece for the table in the form of a high-functioning instrument for wine enjoyment.
Formed freely by hand, the decanter features a wide mouth for both receiving and pouring wine, opening into a wider base to allow the free flow of air exchange with the wine. A tapered and curled tip adds a second level of functionality to the Ayam, acting as an elegant handle.
This decanter is designed to hold a half or demi bottle of wine.
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