Description
Frank and clean nose. Aromas of fruits, both black and red. Aromas of dried fruit shell, and notes floral. The barrel brings aromas of sweet spice, nutmeg, vanilla and even memories of cinnamon. In the mouth it is pleasant, juicy. Medium weight, acidity medium and integrated alcohol. In retrosanal appear again the fruity and spicy notes.
In conclusion, it is a wine in harmony, balanced, in a state of evolution, with good fruity intensity.
BEST SERVED WITH:
Plates of cold meats, soft cheeses and meats like lamb and even blue fish.
