Vintage artisanship. An intense color infusion of black and red garnet. Aroma and palate are served an exquisite and delectable robustness of forest fruits, black cherry, wild blueberry, brambling blackberry with a hint of black raspberry backed by chocolate richness. Luxurious viscosity lends to exceptional duration and wonderful indulgence.
Recommended serving temperature at 15ºC – 17ºC.