Enira 2016 is a blend of Merlot ( 48%), Syrah ( 40%), Caberner Sauvignon ( 5%) and Petit verdot ( 7%)
Enira is a wine 100% from own growned Bessa Valley grapes.
Spicy aromas with red berry fruits in the aromas that develop in wood nuances but keeps it fresh and powerfull. Complex, medium to full body with longlasting aftertaste. Surprisingly fresh and fruit finish with well balanced tannins.
Enira is a wine to be consumed now or can lay for the next 5 years to develop.
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